Events for March 2012
Upcoming March events in The Loft
March 6th
7pm Young Living Oils with Robert Barth. Robert will have his compass
machine with him also. No cost for info, small charge for Compass test
payable directly to Robert the night of event.
March 17th 11am-1pm Do you have
questions on what kinds of diet you should be eating? Are you confused on all
the conflicting diet stories you hear in the media or read about on the
internet? Robert Schoofs NTS (Natural Therapeutic Specialist)
graduate from
the New Mexico School of Natural Therapeutics in 1985, Owner of Schoofs
Mountain Botanical, will be coming to Settler’s Park Market Loft to
answer
questions on diets and how they affect your health. Please bring your
questions
with you. This is going to be a VERY informational talk.
Cost for this exciting class is $10.00 advance reservation and $15.00 at
the door. (10% store wide discount will be offered to those who participate in
this seminar)
March 18th 11-2 Come
experience the
Tastes of the World presented to you by many Wisconsin owned family
businesses.
We will have a fine selection of foods that are Gluten Free, Vegetarian,
Local,
and just down right Yummy selections, Cocina DeLeon Enchiladas, Diana
and Daughters, Taste
of Africa, Red Room Gluten Free Bakery, Brown Chicken Brown Cow Gourmet,
and other fine Wisconsin Businesses will be available for
your sampling and questions.
This is a free event
March 20th 6pm Oils with Kathy
Aragon topic TBA This is a free informational event but we ask that you
RSVP so we can make sure to have the room for you.
March 24th
Get Fit For Spring Event. Come learn about the Transitions Life Style
Low Glycemic eating and how it can be a benefit to you. Specialty diets,
health issues, diabetics, weight loss or anyone looking for healthy menu
options for eating will benefit. Come see how easy it is to make your
food menu's and even print out your grocery lists. Please sign up at the
market limited spots are available for this Free informational seminar.
March 29th
6pm Mary from Little Red Hen and Company will be here in The Loft to
talk about fermented foods, why our digestive systems enjoy these foods
and how easy they are to make in our own homes for our families and
friends. Mary will show us how to make Kombucha Probiotic Tea and
Sauerkraut. Supplies to make these food items at home will also be
available for purchase. Cost for class is $10.00 ( a 10% store wide
discount will be offered that night for enrolled participants)
March 31st
Aloe
Based Skin Care. Come join us for a demo on a skin care line that is
produced right here in Wisconsin and Aloe based. Most of the line is
both Soy and Gluten Free, No mineral oil here either just wonderfully
nourishing skin care. You will love the results. Bring a friend and get a
special gift. Please sign up at the Market two available times. 10
am-11:30am, 12:30pm- 2pm. Limited number of spots available.